So good! 😍 I’ve been looking for a healthy dessert 🍨 I finally found it @eatfronen 🌟 this cinnamon flavored banana based frozen treat is literally made up of 5 ingredients! Five! 😆 Super creamy, delicious and best of all, plant-based vegan friendly 💚🌱I added some raw apple 🍎 pie 🥧 to top from @chicagorawfoods! The best! 👌
Ice cream ingredients: Banana, coconut cream, water, maple syrup, cinnamon #icecream #glutenfree
@bluesushisakegrill always seems to be ahead of the vegan sushi curve 💚🍣 the options here are literally endless🤩 and all rolls are amazing in flavor and design. How to choose?? Well, you don’t! 😉 My favorite? If I absolutely had to choose-anything with Ahimi (tomato marinated “tuna”) - the best! 🍅 #sushi 🧡
Avo Ahimi
vegan tomato tuna, avocado, sesame seeds, sweet soy, scallion
Cowgirl
pickle vegan tempura, sriracha-fried onion rings, vegan mayo, bbq paper, tonkatsu sauce
Crunchy Cabbage
tofu and napa cabbage vegan tempura, spicy vegan mayo, scallion
Eden Roll
sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
Prince Roll
eggplant vegan tempura, avocado, sweet soy
Shiitake to Me
mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, sweet soy, thai basil
Shojin
BBQ seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy
Spicy Ahimi
spicy vegan tomato tuna, cucumber
Thai Hippie
tofu vegan tempura, avocado, cucumber, carrot, topped with thai peanut sauce, cashew with thai basil, cilantro, mint and red onion salad
V.L.T.
bibb lettuce, cucumber, cherry tomato, avocado, shallot, vegan mayo, smoked tomato paper, maldon sea salt
